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Dining at the Blomidon Inn, a favourite, Wolfville, Nova Scotia Restaurant.

BREAKFAST is served from 7:30 a.m. – 10:00 a.m. for Inn Guests. Coffee is usually available a little after 7 a.m.

LUNCH is from 11:30 a.m. – 2:00 p.m. Everyone is welcome for lunch and dinner!

DINNER is served from 5:30 p.m. – 9:30 p.m. RESERVATIONS are recommended for lunch and dinner.

Blomidon Inn Chef

Chef Sean Laceby in front of the Blomidon Inn with typical dinner fare. Sean was trained at the Culinary Institute in Charlottetown, PEI. He has attended further courses at the Culinary Institute’s Campuses in Hyde Park, New York and Napa Valley in California.

Blomidon Inn Sommelier Mike Laceby

Sommelier Mike Laceby in his wine cellar. Blomidon Inn’s Wine List has been a WineSpectator Magazine Award Winner for the past decade.

Library Dining Room

This elegant “Victorian” Library dining room is the smaller of two dining rooms and perfect for private parties.

Typical dinner fare at the Blomidon Inn. Typical dinner fare at the Blomidon Inn. Clockwise from 6pm: Filet and Maritime Lobster Tails, Steamed Mussels, Homemade Blomidon Inn Bread, typical dessert with strawberries & chocolate, Nova Scotia wine from the Gaspereau Valley and Lobster Linguini.

Blomidon Inn offers complete facilities for private parties and functions….

  • Stand-up receptions
  • Christmas Parties
  • Weddings
  • Corporate Gatherings
  • Anniversary Celebrations
  • and more!